AN ELEVATED BRASSERIE EXPERIENCE IN THE HEART OF MONT-TREMBLANT
MENU
Creative and composed plates that honour the diverse tastes of Québécois terroir.
Sat & Sun: 10:30am–2:00pm
mixed viennoiseries, custard, saguenay berries
greek yoghurt, saguenay berries, chia, granola, maple syrup
sourdough bread, sun-dried tomato jam, poached eggs, red onion, crispy quinoa
montréal st-viateur bagel, cream cheese, red onion, dill, lemon
eggs, sausage, cretons, black pudding, baked beans, roasted tomato, herbed mushrooms
two eggs, bacon, sausage, griddled potatoes, toast
fried egg, pancetta, green onion mayonnaise, cheddar, fries
boston bibb lettuce, parmigiano-reggiano, bacon, dehydrated egg yolk, anchovy
brioche, fried eggs, ham,
smoked cheddar, mornay sauce
eggs, mushrooms, cheddar, spinach, duck fat potatoes
crème fraîche, thyme oil
cashew purée, grapes, pickled shallots
albacore tuna, leche tigre dressing, pickled chili, citrus, puffed quinoa
green peppercorn, smoked egg yolk, shimeji mushrooms, buckwheat cracker
seared tuna, tonnato sauce, egg, green beans, olives
Mon–Fri: noon–2pm
boston bibb lettuce, parmigiano-reggiano, bacon, dehydrated egg yolk, anchovy
artichoke purée, thyme oil, jerusalem artichoke chips, hazelnuts, brioche
crème fraîche, thyme oil, sautéed mushrooms
albacore tuna, leche tigre dressing, pickled chili, citrus, puffed quinoa
green peppercorn, smoked egg yolk, shimeji mushrooms, buckwheat cracker
bacon, green onion mayonnaise, cheddar, fries
sourdough bread, chicken breast, bacon, lettuce, tomato, mayonnaise, fries
beef hanger steak, green pepper sauce, chimichurri, fries
tossed avocado & quinoa, cashew purée, caramelized onion, chickpeas, sesame
seared tuna, tonnato sauce, egg, green beans, olives
your choice of mussels 25
served with fries 30
served with fries + draft beer 12OZ 35
classic white wine sauce, parsley, shallot, garlic
creamy blue cheese sauce, shallot, garlic, white wine
coconut base sauce, chili, ginger, coriander, lime
creamy white wine sauce, shallot, garlic, parsley
creamy sauce, shallot, garlic, truffle
Sun–Thurs: 5:00–9:30pm, Fri & Sat: 5:00–10:30pm
crème fraîche, thyme oil, sautéed mushrooms
cashew purée, grapes, pickled shallots
albacore tuna, leche tigre dressing, pickled chili, citrus, puffed quinoa
boston bibb lettuce, parmigiano-reggiano, bacon, dehydrated egg yolk, anchovy
grilled baby romaine, tomato vinaigrette, mandarin oil
green peppercorn, smoked egg yolk, shimeji mushrooms, buckwheat cracker
artichoke purée, thyme oil, jerusalem artichoke chips, hazelnuts, brioche
citrus mignonette, nasty sauce, horseradish
spinach purée, glazed edamame & asparagus, mint, miso beurre blanc, edamame
housemade spaghettini, oyster & shimeji mushrooms, fresh truffle, fresh herbs, parmigiano-reggiano
charlevoix beef hanger steak, green pepper sauce
bacon, green onion mayonnaise, cheddar, fries
tossed avocado & quinoa, cashew purée, caramelized onion, chickpeas, sesame
slow-roasted celery root, truffle gastrique, celery root purée, compressed celery,
bordelaise sauce
bordelaise sauce
jus
brioche, grenobloise sauce
chantilly
choux pastry, vanilla ice cream, chocolate sauce, crystal almonds
cocoa nib crumble, vanilla ice cream, caramel, chocolate espuma, cocoa nib tuile
whipped egg whites, candied almonds,
vanilla custard, caramel opaline
sourdough, berry compote, honey
grey goose vodka, cointreau, cranberry, juice
monkey shoulder whisky, appleton 8 year rum, demerara syrup
grey goose vodka, cucumber, mint, lime, soda, prosecco
grey goose vodka, espresso
lot no. 40 rye whisky, disaronno, lemon, orange, grenadine, egg white
don julio blanco tequila, grey goose vodka, passion fruit, vanilla
d’ussé v.s.o.p. cognac, appleton 8 year rum, drambuie whisky, maple foam
tanqueray gin, cinzano, campari
mona & filles cassis, champagne
patrón reposado tequila, del maguey mezcal, cointreau, blueberry + eucalyptus cordial, lime
crème fraîche, thyme oil
boston bibb lettuce, parmigiano-reggiano, bacon, dehydrated egg yolk, anchovy
togarashi spice, kewpie mayonnaise, cilantro dressing
cheese curds, fries, alburera sauce
bacon, green onion mayonnaise, cheddar, fries
albacore tuna, leche tigre dressing, pickled chili, citrus, puffed quinoa
green peppercorn, smoked egg yolk, shimeji mushrooms, buckwheat cracker
beef hanger steak, green pepper sauce, chimichurri, fries
cereal with choice of oat, almond or regular milk
egg, bacon, potatoes, toast
cheddar, potatoes, toast
choice of fries or salad
choice of fries or salad
daily vegetables
choice of fries or salad
choice of tomato sauce or butter
BOOK YOUR TABLE
Featuring a delightful array of indulgent, flavour-forward options, our fresh and satisfying menu offers something for every appetite. Serving brunch, lunch, dinner and late night bites, experience sophisticated all-day dining and curated wine and cocktails.
NEWS & EVENTS
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