New Year’s Eve

Toast to the new year with a five-course prix fixe at Léo!
Glass of Champagne on the bar at Leo

Welcome 2025 with a meal to remember in the heart of Mont-Tremblant! Our special New Year’s Eve menu offers a decadent five-course experience designed to celebrate the season’s finest flavours.

Enjoy luxurious dishes including oyster rockefeller, octopus, venison and halibut, before finishing your meal on a sweet note with our show-stopping mont-blanc dessert.

Reserve your spot today and toast to new beginnings in our enchanting winter setting. 

December 31, from 5pm
150 per person

OYSTER

rockefeller-style, spinach, mornay sauce, close-des-roches

OCTOPUS

octopus & truffle ravioli, reform sauce, thyme oil

VENISON

brioche, foie gras, chestnut purée, chocolat jus

HALIBUT

ginger beurre blanc, pommes boulangère

MONT-BLANC

chestnut cream, meringue, confit wild blueberries

RESERVATIONS

Please note that all available tables are listed on OpenTable. Please consider another time if you are unable to find your requested reservation. Thank you for your understanding!

HOURS

We’re now open in Mont-Tremblant! 

Breakfast
Mon–Fri: 7:30–11:00am
Sat & Sun: 7:30–10:00am

Weekend Brunch
Sat & Sun: 10:00am–2:00pm

Lunch
Mon–Fri: noon–2pm

Dinner
Mon–Thurs: 5:30–9:30pm
Fri & Sat: 5:30–10:30pm
Sun: 5:30–9:30pm

Après Ski
Mon–Sun: 2:30–5:30pm